WELLAMIN is a special product that supports the amino acids that plants try to produce with the rich amino acids it contains.
| Organic Matter | 45 |
| Organic Carbon | 14 |
| Organic Nitrogen | 5 |
| Maximum Humidity | 20 |
| Free Amino Acid | 30 |
| pH Range | 3-5 |
| PLANT | APPLICATION TIME | APPLICATION METHOD | |
| FROM LEAF ( gr / 100 lt water) |
FROM SOIL (kg/da) |
||
| Greenhouse and Open Field Vegetables: Melon, Watermelon. Strawberry etc. | It is applied 4-5 times from 4-5 leaf stage of plants until harvest | 100 - 200 | 1-4 |
| Apple. Pear. Quince. Peach, Cherry, Cherry. Apricot. Nectarine. Plum etc. | It is applied 3-4 times with an interval of 20 days starting from fruit set | 200 - 300 | 1-4 |
| Grape, Banana, Pomegranate, Fig, Citrus, Olive, Tea etc. | After flowering, it is applied 3-4 times with an interval of 20 days | 200 - 300 | 1-4 |
| Hazelnut, Walnut, Pistachio, Chestnut etc. | It is applied 3-4 times with an interval of 20 days starting from fruit set | 200 - 300 | 1-4 |
| Cabbage. Radish, Carrot, Celery, Cauliflower etc. | It is applied 1-2 times from the 4-5 leaf stage of the plants until harvest | 200 - 300 | 1-4 |
| Onion, Garlic etc. | It is applied 1-2 times from the formation of the tuber until harvest | 200 - 300 | 1-4 |
| Sugar Beet, Potato, Paddy etc. | It is applied 1-2 times from the formation of the tuber until harvest | 200 - 300 | 1-4 |
| Ornamental Plants, Cut Floriculture | Applied 2-3 times with an interval of 30 days during the development period | 200 - 300 | 1-4 |
| Cotton, Corn, Sunflower, Soy, Canola, Cereals (Wheat, Barley, Oats, Rye etc.) | From the 4-5 leaf stage of the plants until harvest | 200 - 300 | 1-4 |
| Green areas | 2-3 times as needed | 200 - 300 | 1-4 |
